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Substack
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Archives for October 2023
Passion Fruit and Finger Lime Mezcal Margarita
Sizzling Scallion Pork and Veggie Stir-Fry
Borscht (Beet Soup)
Caesar Roast Chicken with Garlic Rosemary Potatoes
Whipped Butternut Squash Cheese Dip
Upgraded Tuna Sandwiches
Spicy, Tangy, Sweet Tuna Collars with Eggplant and Herbs
