

Work with
Carmen
I collaborate with brands, publications, and partners to create food and lifestyle content that feels natural, thoughtful, and genuinely lived in. Every project is rooted in storytelling, connection, and bringing people together around good food.
From sponsored posts and social campaigns to long-term ambassadorships, I partner with brands that align with a garden-to-table lifestyle. Whether it’s kitchenware, specialty ingredients, or home and garden products, every collaboration is woven naturally into the way I cook, grow, and share.
I develop seasonal, garden-driven recipes for brands, publications, and editorial projects. Each recipe is tested in my own kitchen using ingredients I grow and love, paired with original photography and styling that tells the full story — from soil to plate.
I love working with brands to bring thoughtful products to life — from co-created collections to curated bundles and limited-edition launches. Past collaborations include kitchenware, natural wine, specialty pantry goods, and garden essentials that I use and stand behind every day.
I love bringing the garden-to-table experience to life in person — from hands-on cooking demos and garden workshops to panel discussions and brand-hosted dinners. I’m available for live events, speaking engagements, and collaborative activations that connect people to seasonal food and the joy of growing your own.
My work has been featured in Better Homes & Gardens, the LA Times, NBC Los Angeles, Eater, San Diego Magazine, Men’s Journal, and more. I’m available for interviews, expert commentary, and media features on topics like seasonal cooking, urban gardening, and the garden-to-table lifestyle.
I’ve previously collaborated with
In the Press
Food & Wine
Every Expert We Spoke to Says You're Storing Lettuce Wrong — Keep It Crisp for Longer With These Tricks
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Better Homes & Gardens
Meet Our Next-Wave Stylemakers: 11 Up-and-Coming Creators We Love to Follow
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LA Times
23 of the Best Restaurants and Bars for Your San Diego Weekend Getaway
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NBC Los Angeles
Tomatoes 101: Everything You Need to Know About the Beloved Summer Staple
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San Diego Magazine
New Hillcrest Restaurant Jumps on the Hyper-Local Trend
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The Quality Edit
Launch Digest: Science-Backed Innovation For Womankind
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Eater San Diego
A New Restaurant Brings the Pali Wine Family Out of the Cellar and Onto the Farm
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Female Foodie
Carmen Perr: How To Build An Extraordinary Garden From Zero
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Eater LA
The Next Chapter for This Arts District Wine Bar Includes Pet Nat and Jewish Deli Fare
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Men's Journal
Natural Wine Brand Opens Tasting Room Doors in Los Angeles
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Plate Magazine
Chefs on the Move: Western News
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Daily News
How LA's Neighborhood Winery Celebrates Owner's Great-Grandfather with Jewish Deli Dishes
Read MoreA Little Kitchen Conversation
A space for your questions, ideas, collaborations, or friendly hellos. Whether you’re growing, cooking, or simply curious, I’d love to hear from you.